Chef Ratheesh Unni Nair

I hail from Kerala one of the beautiful southern state in India widely called as 'Gods Own Country'. Started the first step of art of cooking from STEPS (2005-Trident cochin). Oberois

Sunday, 24 March 2013


Posted by Unknown at Sunday, March 24, 2013
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      • Sour dough Ciabatta
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Chef Ratheesh Unni Nair

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